Consult our menu

216 Grammi
STARTERS

Melanzane alla parmigiana

Eggplant pie au gratin with tomato sauce, mozzarella, parmesan, basil and hard-boiled egg.

10.00€

Vitello tonnato

Final slices of roasted veal tenderloin with creamy tuna sauce, capers, anchovies, lemon and olive oil.

13.00€

Vegetable Timbale

Grilled assorted seasonal vegetables with sweet potato cream, Iberian ham, cane honey, parmesan and truffle flakes.

13.00€

Focaccia

Pizza bread with oil, rosemary and oregano.

5.00€

Patatas bravas

With spicy salsa brava and homemade aioli.

5.00€

Iberian ham croquettes

6 units

5.00€

ENTRANTES

Crispy duck confit rolls

Rolls with wonton dough, stuffed with sautéed vegetables and shredded duck confit, accompanied by chopped gremolata (olive oil, parsley, orange peel, lemon peel and garlic confit).

8.00€

Tagliatelle of cuttlefish with onion, arugula and sun-dried tomatoes

Fine cuttlefish julienne sautéed with caramelized onion, arugula leaves and sundried tomato sauce.

9.00€

Smoked salmon coke

Caramelized onion, mascarpone and arugula.

11.00€

Light & Fresh

SALADS

216 Grammi Salad

Base of lamb’s lettuce, toasted pine nuts, sundried tomato, raisins, apple vinaigrette and buffalo ciambella.

13.00€

Sea salad

Tomato, kumato, caramelized onion, tuna belly, kalamata olives, roasted bell pepper and dried tomato vinaigrette.

14.00€

RISOTTI

Shrimp Risotto

Prawns, black garlic, stracciatella

13.00€

Risotto de funghi pocini e tartufo

With porcini mushroom cream and black truffle flakes.

15.00€

FRESH PASTA

Vegetarian lasagna

Fresh pasta sheets with vegetable cream and baked au gratin with bechamel sauce.

11.00€

Scialatielli allo scoglio

Fresh pasta with sautéed cuttlefish and squid, cherry tomatoes, mussels, clams and shrimp.

15.00€

Spaghetti alla carbonara

Guanciale, egg cream, pecorino and black pepper.

12.00€

Strozzapreti con pesto genovese

Fresh pasta with pesto genovese, dried tomato, toasted pine nuts and stracciatella.

14.00€

Ravioli di burrata e pomodorini

Fresh pasta stuffed with burrata and tomatoes, with roasted tomato base, parmesan cream, eggplant and basil.

15.00€

Main courses

MEATS

Roasted pork cheeks

Low temperature roasted pork cheeks with mashed potatoes and celeriac, cooking juices sauce with house espresso coffee.

13.00€

Leg of lamb

Low temperature lamb leg, roasted potatoes, balsamic onions and pesto rosso.

$16.00€

Ossobuco a la milanesa

Veal ossobuco stew, white wine and vegetables with a touch of citrus and fresh herbs.

15.00€

FISH

Baked cod

Baked codfish accompanied by a roasted eggplant hash, sundried tomatoes, anchovies, fresh herbs and Nero d’Avola wine reduction.

13.00€

Roasted hake and prosciutto rolls

Roasted hake and Serrano ham rolls with vanilla Parmentier and crunchy corn.

14.00€

Pizzas

Bufala

Tomato, buffalo mozzarella, Serrano ham, arugula.

11.00€

Capricciosa

Tomato, mozzarella, ham, olives, artichokes, egg.

11.00€

Diavola

Tomato, mozzarella, hot spianata calabrese, olivs.

10.00€

Margherita

Tomato, mozzarella, basil.

7.00€

Napoletana

Tomato, garlic, oregano, anchovies, olives, capers.

8.00€

Parmigiana

Tomate, mozzarella, berenjena, parmesan, albahaca.

10.00€

Prosciutto

Tomato, mozzarella, ham.

8.00€

Prosciutto e funghi

Tomato, mozzarella, ham, mushrooms.

9.00€

Tonno e cipolla

Tomato, mozzarella, tuna, onion.

10.00€

Tropicale

Tomato, mozzarella, ham, pineapple.

9.00€

4 Formaggi

Mozzarella, parmesan, taleggio, gorgonzola.

10.00€

Vegetariana

Tomato, mozzarella, eggplant, zucchini, peppers, mushrooms, onion.

11.00€

Pizzas

GOURMET

216 Grammi

Mozzarella, porcini, arugula, stracciatella and black truffle flakes.

16.00€

Invidia

Tomato, arugula, Iberian ham, dried tomato, burrata pugliese.

15.00€

Speck

Mozzarella, cherry tomato, speck, taleggio and baked potatoes.

14.00€

Stracciatella

Tomato, mozzarella, serrano ham, stracciatella cheese, basil.

12.00€

CALZONI

Norvegese

Mozzarella, smoked salmon, eggplant, straciatella.

11.00€

Romano

Tomato, mozzarella, ham, mushrooms.

10.00€

Desserts

Marquise de chocolate

Flourless chocolate cake, mascarpone whipped cream, orange and strawberry sour jam.

6.00€

Classic Tiramisu

Mascarpone cream cake, savoiardi soaked with Italian coffee and covered with cocoa.

5.00€

Cheesecake

With pineapple infused in limoncello.

6.00€

Panna cotta al pistacho

Cooked cream with pistachio cream and mango sauce.

6.00€